{"id":40999,"date":"2024-01-17T16:21:44","date_gmt":"2024-01-17T14:21:44","guid":{"rendered":"https:\/\/www.phytobiochem.com\/en\/?post_type=product&#038;p=40999"},"modified":"2024-01-31T09:48:38","modified_gmt":"2024-01-31T07:48:38","slug":"lactobacillus-plantarum-bacteria-food","status":"publish","type":"product","link":"https:\/\/phytobiochem.net\/en\/product\/lactobacillus-plantarum-bacteria-food\/","title":{"rendered":"Lactobacillus Plantarum Bacteria (Lactoprim)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"40999\" class=\"elementor elementor-40999\">\n\t\t\t\t\t\t\t\t\t<section class=\"wd-negative-gap elementor-section elementor-top-section elementor-element elementor-element-05065cf elementor-section-boxed elementor-section-height-default elementor-section-height-default wd-section-disabled wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no\" data-id=\"05065cf\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-01f0851\" data-id=\"01f0851\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-221af44 elementor-widget elementor-widget-wd_text_block\" data-id=\"221af44\" data-element_type=\"widget\" data-widget_type=\"wd_text_block.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"wd-text-block reset-last-child text-left\">\n\t\t\t\n\t\t\t<div class=\"elementor-element elementor-element-4b871bf wd-single-short-desc text-left elementor-widget elementor-widget-wd_single_product_short_description\" data-id=\"4b871bf\" data-element_type=\"widget\" data-widget_type=\"wd_single_product_short_description.default\"><div class=\"elementor-widget-container\"><div class=\"woocommerce-product-details__short-description\"><p style=\"text-align: center;\" data-sourcepos=\"3:1-3:76\">Lactobacillus plantarum\u00a0<span class=\"Y2IQFc\" lang=\"en\">has become widely used in the food industry for its distinctive role in improving the flavor of food products, in addition to its role in increasing the shelf life of products as it reduces the growth of harmful bacteria on the products. Thus, it is a powerful addition and works to raise the consumer\u2019s immunity due to its distinctive role in stimulating the growth of beneficial bacteria in the intestines and improving digestion and absorption rates to enhance product utilization.<\/span><\/p><\/div><\/div><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"wd-negative-gap elementor-section elementor-top-section elementor-element elementor-element-b5c2a40 elementor-section-boxed elementor-section-height-default elementor-section-height-default wd-section-disabled wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no\" data-id=\"b5c2a40\" data-element_type=\"section\" id=\"price\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-699fd95\" data-id=\"699fd95\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-479f633 elementor-widget elementor-widget-wd_title\" data-id=\"479f633\" data-element_type=\"widget\" data-widget_type=\"wd_title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"title-wrapper set-mb-s reset-last-child wd-title-color-primary wd-title-style-underlined wd-title-size-default text-center\">\n\n\t\t\t\n\t\t\t<div class=\"liner-continer\">\n\t\t\t\t<h4 class=\"woodmart-title-container title wd-fontsize-l\">Price<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-93a1ab7 wpr-forms-align-left wpr-forms-submit-left elementor-widget elementor-widget-wpr-forms\" data-id=\"93a1ab7\" data-element_type=\"widget\" data-widget_type=\"wpr-forms.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<div class=\"wpr-forms-container wpr-custom-chk-radio\"><noscript class=\"ninja-forms-noscript-message\">\n\tNotice: JavaScript is required for this content.<\/noscript>\nThis form is currently undergoing maintenance. Please try again later.<\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p data-sourcepos=\"3:1-3:76\">Lactobacillus plantarum <span class=\"Y2IQFc\" lang=\"en\">has become widely used in the food industry for its distinctive role in improving the flavor of food products, in addition to its role in increasing the shelf life of products as it reduces the growth of harmful bacteria on the products. Thus, it is a powerful addition and works to raise the consumer\u2019s immunity due to its distinctive role in stimulating the growth of beneficial bacteria in the intestines and improving digestion and absorption rates to enhance product utilization.<\/span><\/p>\n","protected":false},"featured_media":40892,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[1160,1243],"product_tag":[],"_links":{"self":[{"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/product\/40999"}],"collection":[{"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/comments?post=40999"}],"version-history":[{"count":7,"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/product\/40999\/revisions"}],"predecessor-version":[{"id":41414,"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/product\/40999\/revisions\/41414"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/media\/40892"}],"wp:attachment":[{"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/media?parent=40999"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/product_cat?post=40999"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/phytobiochem.net\/en\/wp-json\/wp\/v2\/product_tag?post=40999"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}